Overview:

Discover the rich heritage of Quinta da Almiara, a family-run vineyard dedicated to crafting exceptional red and white wines since 1980. Our carefully cultivated vineyards boast a selection of premium grape varieties, including Touriga Nacional, Alicante Bouschet, and Fernão Pires, ensuring each bottle reflects our passion and commitment to quality. Join us for the Almiara Traditional Degustation, where you’ll embark on an immersive tour of our cellars. Experience the artistry behind our wines as you taste four exquisite selections, each thoughtfully paired with traditional delicacies from the Torres Vedras region. Indulge in a delightful array of local bread, savory charcuterie, artisanal cheese, crispy codfish fritters, olives, and delectable sweets. This is not just a tasting; it's a celebration of local flavors and craftsmanship.

Discover the rich heritage of Quinta da Almiara, a family-run vineyard dedicated to crafting exceptional red and white wines since 1980. Our carefully cultivated vineyards boast a selection of premium grape varieties, including Touriga Nacional, Alicante Bouschet, and Fernão Pires, ensuring each bottle reflects our passion and commitment to quality. Join us for the Almiara Traditional Degustation, where you’ll embark on an immersive tour of our cellars. Experience the artistry behind our wines as you taste four exquisite selections, each thoughtfully paired with traditional delicacies from the Torres Vedras region. Indulge in a delightful array of local bread, savory charcuterie, artisanal cheese, crispy codfish fritters, olives, and delectable sweets. This is not just a tasting; it's a celebration of local flavors and craftsmanship.

4.8(0 Reviews)
FN

Fábio Neves

Portugal

December 2, 2025

The selection felt traditional and well balanced, with enough variety to understand the regional character. Nothing felt overly complicated or staged.

OG

Olivia Grant

United Kingdom

December 18, 2025

The explanations added useful context and helped connect the products to local traditions and methods.

RJ

Rémi Joubert

France

November 21, 2025

The pace of the experience was very relaxed. There was time to taste properly and enjoy the setting.

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